鴨川 帯広居酒屋・豚丼

[Cut and fried in-house] Aged! Sweet Tokachi winter-aged potato fries

768 yen(税込)

We carefully cut overwintered potatoes from Tokachi in-store and serve them freshly fried.This popular item boasts a natural sweetness and fluffy texture, achieved through slow maturation under the snow. Its simplicity highlights the deliciousness of the ingredients.

[Featured in the 2012 Michelin Guide] "Kamogawa Miso Pork Bowl" 990 yen (tax included). Available for both lunch and dinner!

¥ 1090(税込)

A traditional bowl of ramen proudly offered by a long-established shop in Obihiro, founded in 1946.Kamogawa's Miso Pork Bowl is a proud specialty, featuring Tokachi-produced pork that has been grilled to perfection and coated in a special sweet and spicy miso sauce.The savory flavor of the meat and the richness of the sauce permeate the rice, allowing you to experience the "taste of Obihiro" in just one bite.

Tokachi Memuro Town Namara Tokachino Burdock Fried

658 yen(税込)

We've taken the fragrant burdock root from "Namara Tokachino" in Memuro Town, Tokachi, and deep-fried it to a crispy, aromatic finish.Enjoy the crisp texture and the natural sweetness of burdock root.

Founded in 1946, the restaurant continues to serve the taste of a Michelin-starred restaurant

Kamogawa is a long-established restaurant in Obihiro, founded in 1946.At lunchtime, they serve the traditional pork bowl, which has been awarded a Michelin Bib Gourmand, grilled in a secret sauce.In the evening, we offer a variety of izakaya dishes made with traditional flavors and ingredients from Tokachi, Hokkaido.

A carefully selected menu using ingredients directly delivered from Tokachi producers in Hokkaido

We use fresh ingredients delivered directly from producers in Tokachi, Hokkaido.We offer a carefully selected menu that makes use of vegetables, meat, and seafood that are filled with the producers' passion.Please enjoy this dish that connects the maker and the customer.

Safe, secure, and delicious! Super fresh mutton leg sashimi.

1089 jpy(税込)

We offer carefully selected, safe, and secure mutton legs in their freshest state.With its mild flavor and rich, savory taste that unfolds with every bite, this is a must-try for lamb lovers.

Grilled octopus from Shiranuka, Hokkaido (served with homemade pepper salt)

988 yen(税込)

Fresh octopus caught in Shiranuka Town, Hokkaido, is grilled to perfection.The savory and sweet flavors that unfold with every bite are enhanced by our homemade pepper salt, making this a perfect accompaniment to drinks.

Kamogawa Pork Rice Bowl with Tea Broth

548 yen(税込)

This Kamogawa specialty is a pork bowl made with fragrant, grilled Tokachi-produced pork, topped with a piping hot, specially prepared Japanese broth.The rich flavor of the pork, the secret sauce, and the fragrant broth are perfectly harmonized, making this a luxurious and satisfying dish to finish your meal.

Tokachi Memuro Town Namara Tokachi Burdock Fried

658 yen(税込)

This product uses burdock root grown in Memuro Town, one of Japan's top burdock-producing areas.This dish offers a rich aroma, robust flavor, and crispy texture, truly capturing the essence of the Tokachi region.

Famous Tokachi Obihiro Kamogawa Pork Bowl (with miso sauce)

768 yen(税込)

Pork from Tokachi is grilled over charcoal for a fragrant finish and then topped with Kamogawa's special miso sauce.This signature dish allows you to enjoy the delicious flavor of pork rice bowl without rice, and it pairs perfectly with alcohol.

Aged and sweet Tokachi winter-aged potato fries

768 yen(税込)

We carefully matured Tokachi-grown potatoes under the snow and then fried them fresh in our own kitchen.These potato fries, unique to Tokachi, offer a natural sweetness and a fluffy texture.

Kamikawa Taisetsu Sake Brewery, Hekiun-gura Junmai and Honjozo

990 yen(税込)

Brewed in Tokachi, Obihiro, Kamikawa Taisetsu Brewery's "Hekiun-gura" junmai and honjozo sakes are appealing for their delicious flavor that you won't tire of, thanks to the use of Hokkaido-grown rice.It features a mild aroma and a clean aftertaste, with a soft mouthfeel that allows you to fully appreciate the natural sweetness and umami of the rice.It pairs perfectly not only with sashimi and grilled fish, but also with pork bowls and local Tokachi cuisine.This sake can be enjoyed at a wide range of temperatures, from chilled to lukewarm, and is highly recommended as a drink to accompany meals.

Tokachi Takeuchi Poultry Farm Rice Pudding

548 yen(税込)

This product luxuriously uses "Kometsuya," a premium brand of eggs from Takeuchi Poultry Farm in Tokachi.This homemade pudding boasts a rich, deep flavor, natural sweetness, and a smooth, melt-in-your-mouth texture, showcasing the deliciousness of its ingredients.

Tokachi Obihiro specialty: Pork bowl with topping (soy sauce)

659 jpy(税込)

Made with plenty of Tokachi-produced pork grilled over charcoal for a delicious aroma.This popular dish features a secret soy sauce-based sauce that whets the appetite, allowing you to enjoy just the "topping" of a pork bowl without the rice.

Famous Tokachi Obihiro Kamogawa Pork Bowl (with miso sauce)

659 jpy(税込)

Tokachi-produced pork, grilled over charcoal for a fragrant finish, is generously coated in Kamogawa's special rich miso sauce.This popular dish allows you to enjoy the deliciousness of pork rice bowl without the need for rice.

Tokachi-produced pork grilled with plenty of pickled ginger

768 yen(税込)

We grilled flavorful pork from Tokachi until it was fragrant, and topped it generously with plenty of pickled ginger.The refreshing acidity and crisp texture of the pickled ginger enhance the sweetness of the pork, making this a dish that pairs perfectly with alcohol.

It's all about the ingredients! Grilled Tokachi pork

768 yen(税込)

To bring out the delicious flavor of Tokachi-produced pork, the seasoning is kept simple, using only salt and sauce.Grilled over charcoal for a fragrant finish, you can enjoy the natural sweetness and juicy flavor of the meat.

Grilled Tokachi-produced pork with mountain wasabi soy sauce

768 yen(税込)

The delicious flavor of Tokachi-produced pork pairs perfectly with the refreshing spiciness of Hokkaido-grown mountain wasabi.The savory aroma of soy sauce is very appetizing.

Tokachi-produced pork grilled with plum and shiso

768 yen(税込)

The juicy flavor of Tokachi-produced pork is perfectly complemented by the refreshing acidity of plums and the aroma of perilla leaves.This is a popular choice that offers a refreshing and enjoyable drinking experience.

Delicious salted grilled pork with green onions from Tokachi

768 yen(税込)

Pork from Tokachi is grilled to perfection and finished with plenty of chopped green onions and a special salt-based sauce.The sweetness of the pork and the flavor of the green onions blend together perfectly in this simple yet never-tiring dish.It's recommended as an accompaniment to alcoholic beverages, or as a side dish for rice.

Grilled Tokachi-produced pork with shredded green onions

768 yen(税込)

We grill flavorful Tokachi-produced pork to perfection and generously top it with a large amount of shredded green onions.The crisp texture and refreshing flavor of the green onions complement the sweetness of the pork, making this a popular and light dish.It also goes great with alcohol.

Tokachi-produced pork grilled with cherry tomatoes and basil sauce

¥ 799(税込)

We grill flavorful Tokachi-produced pork to perfection, then combine it with a refreshing basil sauce and sweet cherry tomatoes.This colorful dish, with its exquisite balance of rich pork flavor, tangy tomatoes, and fragrant basil, pairs perfectly with wine.

Tokachi-produced pork baked with cheese and olive oil

878 yen(税込)

Pork from Tokachi is grilled to perfection and finished with melted cheese and flavorful olive oil.This dish features a perfect harmony of the savory flavor of pork, the richness of cheese, and the aroma of olive oil.This creative pork dish, a specialty of Kamogawa, is highly recommended as an accompaniment to alcoholic beverages.

Tokachi-produced pork kimchi

659 jpy(税込)

This is a classic dish where the delicious flavor of Tokachi-produced pork and the perfect amount of spiciness from the kimchi come together in a fantastic combination.This appetizing dish pairs perfectly with both rice and alcohol.

Tokachi-produced pork and daikon radish

549 yen(税込)

Daikon radish, thoroughly infused with the delicious flavor of Tokachi-produced pork, is simmered to a gentle, comforting taste.This classic stew offers a comforting and delicious flavor.

Tokachi-produced pork chops

659 jpy(税込)

This classic Western-style dish features pork from Tokachi, grilled to perfection and finished with a special tomato sauce.This dish, with its savory pork and sweet and sour sauce, is sure to whet your appetite.

So delicious! Super fresh mutton leg sashimi.

1089 jpy(税込)

We use exceptionally fresh mutton legs.With its mild flavor, moist and tender texture, and rich, authentic lamb taste, this is a dish that will impress even connoisseurs.

Back in stock!! Exceptionally fresh, carefully selected raw liver sashimi

1419 jpy(税込)

We use carefully selected, fresh liver.This popular item has made a comeback, offering a smooth texture, rich flavor, and a melt-in-your-mouth feel.

Exceptionally fresh! Hokkaido-produced beef heart sashimi

1089 jpy(税込)

We use exceptionally fresh beef heart from Hokkaido.This popular dish has a mild flavor, a crunchy texture, and a delicious taste that unfolds with every bite.

Pickled Nagaimo (Japanese yam) from Tokachi

439 yen(税込)

Nagaimo (Japanese yam) from Tokachi is carefully marinated in a special tamari soy sauce.With its crisp texture and rich flavor, this dish is perfect to enjoy with drinks.

Edamame from Memuro Town, Tokachi JA

549 yen(税込)

Made with edamame grown in Memuro Town, Tokachi.This seasonal delicacy offers a rich aroma, intense sweetness, and a savory flavor that unfolds with every bite.

Nagaimo (Japanese yam) slices from Tokachi Kawanishi

439 yen(税込)

Made with nagaimo (Japanese yam) from Tokachi-Kawanishi, Japan's top producing region.This product boasts a fresh texture, natural sweetness, and a smooth, sticky consistency, showcasing the quality of its ingredients.

Rare! Hokkaido-produced salted cartilage

439 yen(税込)

Rare cartilage from Hokkaido is prepared in a salted delicacy style.With its crunchy texture, rich umami flavor, and just the right amount of saltiness, this is a connoisseur's delicacy that pairs perfectly with alcohol.

Carefully selected! Herring roe and mountain wasabi

439 yen(税込)

This exquisite dish combines high-quality herring roe with a delightful popping texture, and the refreshing spiciness of Hokkaido-grown mountain wasabi.The delicious flavor of the herring roe and the pungent taste of the mountain wasabi create an exquisite combination, making it the perfect accompaniment to alcoholic beverages.This popular delicacy pairs exceptionally well with sake and shochu.

Selected corn butter from Tokachi

549 yen(税込)

Sweet corn grown in the fertile soil of Tokachi is finished with fragrant butter for a burst of sweetness.The natural sweetness and rich flavor of the corn, which spreads with every bite, makes this a perfect accompaniment to alcoholic beverages.

Hokkaido specialty ramen salad

769 yen(税込)

A popular salad that originated in Hokkaido.Chewy Chinese noodles are combined with plenty of fresh vegetables and finished with a refreshing special dressing.This dish is incredibly satisfying.

Tokachi-grown raw potato salad

439 yen(税込)

We used potatoes from Tokachi, thinly sliced, to preserve their crisp texture.This refreshing salad lets you enjoy the natural sweetness and juiciness of potatoes.

Corn and potato salad from Memuro Town, Tokachi

549 yen(税込)

Made with potatoes from Memuro Town, Tokachi, and sweet corn.A homemade potato salad that lets you savor the bounty of Tokachi, with fluffy potatoes and the natural sweetness of corn.

Grilled octopus from Shiranuka, Hokkaido

769 yen(税込)

Octopus from Shiranuka, Hokkaido, is grilled to perfection, locking in its delicious flavor.This dish offers a rich, savory flavor that unfolds with every bite, along with a pleasant texture, making it a perfect accompaniment to alcoholic beverages.

You absolutely must order this! Carefully selected, overflowing Atka mackerel.

1980 yen(税込)

We've grilled carefully selected Atka mackerel, known for its excellent fat content, to perfection.Its size, so large it spills off the plate, and its plump, thick flesh make it incredibly satisfying.This is our restaurant's signature dish.

Manager's recommendation! Pickled herring

1280 yen(税込)

Pickled herring is a popular local dish in Hokkaido.Pickling in rice bran concentrates the flavor, and when grilled, it releases a fragrant aroma and just the right amount of saltiness.It has a nostalgic flavor that pairs perfectly with alcohol.

Saffron cod from Hokkaido (2 fish)

549 yen(税込)

We've grilled Hokkaido's classic delicacy, "Hika-gyo" (a type of smelt), to perfection.The rich flavor that unfolds with every bite, along with the perfect amount of saltiness, makes this dish an ideal accompaniment to alcoholic beverages.

Scallops from Hokkaido, grilled in butter

659 jpy(税込)

Scallops from Hokkaido are grilled to perfection and finished with flavorful butter.This luxurious dish, typical of Hokkaido, offers a rich scallop flavor and the creamy richness of butter.

Steamed oysters (1 piece) directly from fishermen in Akkeshi, Hokkaido.

439 yen(税込)

Fresh oysters delivered directly from fishermen in Akkeshi, Hokkaido, are steamed to perfection to preserve their delicious flavor.This luxurious treat offers a rich sweetness and creamy flavor.

Grilled oysters (1 piece) directly from fishermen in Akkeshi, Hokkaido

439 yen(税込)

Fresh oysters, delivered directly from Akkeshi, a famous oyster producing area, are grilled to perfection.Grilling concentrates the flavors, resulting in a rich and creamy taste.

Assortment of five sashimi dishes

1649 yen(税込)

The rich umami of bluefin tuna, the sweetness and chewiness of octopus, the melt-in-your-mouth salmon, the fragrant aroma of bonito grilled over straw, and the perfectly cured mackerel that brings out its delicious flavor.This luxurious five-item sashimi platter lets you enjoy a variety of popular fresh fish all at once.Please enjoy our recommended dish, made with fresh ingredients and a focus on flavor.

Three-piece sashimi assortment

1099 yen(税込)

This popular sashimi platter allows you to enjoy the rich flavor of bluefin tuna, the sweetness and pleasant texture of octopus, and the melt-in-your-mouth richness of salmon fat all on one plate.We have carefully selected three types of exceptionally fresh produce, making this a perfect accompaniment to alcoholic beverages.

Highly recommended! Straw-grilled bonito

659 jpy(税込)

By grilling it over a straw flame, the outside becomes fragrant and crispy, while the inside remains moist and tender.The inherent deliciousness of bonito is combined with the rich aroma of straw, creating a deep flavor that unfolds with every bite.This is a proud creation of ours; we'd like you to first taste it with salt.

Homemade marinated mackerel

659 jpy(税込)

Our homemade marinated mackerel is made with fatty mackerel, carefully prepared and cured to perfection.The balance between the natural umami of the mackerel and the moderate acidity is excellent, making it a perfect match for alcoholic beverages.Please enjoy this popular item, a product that embodies the craftsman's dedication and passion.

Selected salmon sashimi

659 jpy(税込)

This sashimi uses carefully selected salmon, resulting in exceptionally fatty and delicious fish.With its melt-in-your-mouth texture and refined sweetness, this is a popular item enjoyed by people of all ages.Please enjoy the taste of our freshest produce.

Octopus sashimi from Shiranuka, Hokkaido

659 jpy(税込)

Made with fresh octopus from Shiranuka, Hokkaido.Its appeal lies in its natural sweetness that spreads with every bite and its firm, springy texture.Enjoy the full flavor of octopus, a taste only possible with exceptionally fresh ingredients.

Bluefin tuna sashimi

769 yen(税込)

Made with generously portioned, flavorful bluefin tuna.This is a classic delicacy that offers a moist texture, a refined sweetness from the fat, and the deep, authentic flavor of lean meat.Enjoy the delicious taste of bluefin tuna, sourced with meticulous attention to freshness.

Deep-fried yam from Tokachi Kawanishi, salted squid

439 yen(税込)

Nagaimo (Japanese yam) from Tokachi Kawanishi is deep-fried to a crispy exterior and a fluffy interior.The savory flavor and just the right amount of saltiness of Hokkaido-produced squid pickled in salt enhance the sweetness of the yam, making this a perfect accompaniment to alcoholic beverages.

Deep-fried Nagaimo (Japanese yam) from Tokachi-Kawanishi, seasoned with special salt.

439 yen(税込)

We use nagaimo (Japanese yam) from Tokachi Kawanishi, which boasts the highest production volume in Japan, and deep-fry it until it's crispy on the outside and fluffy on the inside.This is a proud creation that allows you to enjoy the natural sweetness and texture of nagaimo (Japanese yam) with a special pepper salt blend supervised by the renowned Chinese restaurant "Meijinrou".

Deep-fried yam from Tokachi-Kawanishi with mountain wasabi

439 yen(税込)

Nagaimo (Japanese yam) from Tokachi Kawanishi is deep-fried to a crispy exterior and a fluffy interior.The refreshing spiciness of Hokkaido-grown mountain wasabi enhances the sweetness of the yam, creating an addictive flavor.

Deep-fried yam from Tokachi Kawanishi with cheese

439 yen(税込)

Nagaimo (Japanese yam) from Tokachi Kawanishi is deep-fried to a crispy exterior and a fluffy interior.The rich, creamy cheese, generously poured over the dish, perfectly complements the sweetness of the grated yam, making it an irresistibly addictive treat.

Chewy sweet potato mochi from Hokkaido

329 yen(税込)

This potato mochi boasts a chewy texture and is made with potatoes from Hokkaido.The outside is crispy and fragrant, while the inside is chewy and soft.This popular Hokkaido specialty boasts the natural sweetness and simple flavor of potatoes.It's perfect as a snack or an appetizer.

Hokkaido-grown chewy sweet potato mochi with mountain wasabi

329 yen(税込)

These chewy potato mochi are made with potatoes from Hokkaido and served with refreshing, spicy mountain wasabi.This dish, brimming with the essence of Hokkaido, features a perfect harmony of the gentle sweetness of potatoes and the pungent flavor of mountain wasabi.It's also a great accompaniment to alcoholic beverages.

Chewy sweet potato mochi from Hokkaido, salted squid

329 yen(税込)

This chewy potato mochi, made with potatoes from Hokkaido, is paired with flavorful salted squid.This popular Hokkaido dish features a delightful combination of the gentle sweetness of potatoes and the rich umami of salted squid.This is an excellent dish that goes well with alcohol.

Chewy sweet potato mochi from Hokkaido with cheese

329 yen(税込)

We've combined chewy potato mochi made with potatoes from Hokkaido with rich, gooey cheese.The fragrant, freshly baked sweet potato mochi and the rich flavor of cheese are a perfect match.This popular Hokkaido delicacy can be enjoyed by people of all ages, from children to adults.

Tokachi Memuro Town Namara Tokachino Burdock Fried

659 jpy(税込)

This product boasts a fragrant aroma, made with flavorful burdock root from Memuro Town in Tokachi.The outside is lightly and crisply fried, while the inside is filled with the natural flavor and rich aroma of burdock root.The natural sweetness and texture that you feel the more you chew make it a perfect accompaniment to alcoholic beverages.This is an exceptional product that allows you to fully enjoy the deliciousness of burdock root grown in the Tokachi region.

Tokachi-produced Kamogawa Juicy Zangi

769 yen(税込)

Kamogawa's famous Zangi is made with Tokachi-raised chicken marinated in a special sauce, then deep-fried to a crispy exterior and incredibly juicy interior.With just one bite, the juices burst forth, and the delicious flavor fills your mouth.This is a popular dish that's perfect as an accompaniment to alcoholic beverages or as a side dish with rice.

Tokachi Memuro Town-produced potato fries with skin on

439 yen(税込)

This classic dish features potatoes from Memuro Town in Tokachi, deep-fried with the skin on, allowing you to enjoy the deliciousness of the ingredients.Crispy and fragrant on the outside, and fluffy on the inside.These Tokachi-style potato fries are delicious because of their simple preparation, allowing the natural sweetness and flavor of the potatoes to shine through.

Crab cream croquette

659 jpy(税込)

A smooth and rich cream croquette that locks in the delicious flavor of crab.From within the crispy coating, the rich cream and crab flavor spread throughout your mouth.This is a popular, luxurious dish that we recommend you enjoy while it's still piping hot.

Tokachi Corn Croquette

549 yen(税込)

These croquettes, packed with the sweet flavor of Tokachi-grown sweet corn, have a comforting, nostalgic taste.From within the crispy coating, you'll experience the delightful popping texture and natural sweetness of corn.This dish, which can be enjoyed by children and adults alike, lets you experience the bounty of Tokachi.

Directly from the farm! Nagaimo mochi (2 pieces) from Kawanishi, Tokachi

549 yen(税込)

Made with plenty of nagaimo (Japanese yam) from Tokachi Kawanishi, which boasts the highest production volume in Japan.We've created a treat that's crispy on the outside and has a chewy, fluffy texture on the inside.Enjoy the gentle sweetness and stickiness unique to nagaimo (Japanese yam), a proud specialty that can only be tasted because it's delivered directly from a farmer in Tokachi.

Namara Tokachino Sweet Potato Rice Cakes (2 pieces) from Memuro Town, Tokachi

549 yen(税込)

These chewy sweet potato mochi are made with sweet potatoes from Memuro Town in Tokachi, and are appealing for their gentle sweetness.The outside is baked to a crispy perfection, while the inside is moist and chewy.This dish, with its natural sweetness derived from sweet potatoes, is perfect as a snack or appetizer.

Overwintered! Tokachi-grown potato with butter

439 yen(税込)

We use Tokachi-grown potatoes that have been allowed to overwinter under the snow, allowing them to accumulate plenty of sweetness.This classic Hokkaido dish boasts a fluffy texture, rich flavor, and a delightful blend of aromatic butter.This simple yet luxurious dish allows you to fully enjoy the natural deliciousness of the ingredients.

Overwintered! Tokachi-grown potato butter salted squid

549 yen(税込)

These winter potatoes, which have slowly accumulated sweetness under the snow, are steamed to a fluffy perfection.The rich, creamy flavor of butter perfectly complements the savory taste and saltiness of the salted squid, a combination unique to Hokkaido.This popular dish, which brings out the sweetness of the potatoes, is a perfect accompaniment to alcoholic beverages.

Overwintered! Tokachi-grown potato with butter and cheese

549 yen(税込)

These winter potatoes, which have slowly accumulated sweetness under the snow, are steamed to a fluffy perfection.The melted cheese and fragrant butter coat the potatoes, creating a rich and addictive flavor.This piping hot dish is highly recommended and allows you to enjoy the bounty of Tokachi's land.

[Specialty] Tokachi Obihiro Kamogawa Soy Sauce Pork Bowl (Small)

¥ 690(税込)

This Kamogawa specialty pork bowl features pork from Tokachi, grilled to perfection and finished with a special soy sauce-based sauce that has been passed down since the restaurant's founding.The aroma of charcoal grilling and the sweet and savory sauce blend perfectly with the rice, making this a satisfying bowl despite its small size.First, please enjoy the flavors of Tokachi Obihiro in a relaxed atmosphere.

[Specialty] Tokachi Obihiro Kamogawa Soy Sauce Pork Bowl (Regular Size)

990 yen(税込)

Tokachi's famous pork bowl, made with a secret soy sauce-based sauce that has been passed down since the restaurant's founding, and grilled to perfection.The sweet and savory sauce, which enhances the flavor of the pork, pairs perfectly with the fluffy rice.Its simplicity allows the quality of the ingredients and the skill involved to truly shine; it's Kamogawa's proud signature dish.

[Specialty] Tokachi Obihiro Kamogawa Miso Pork Bowl (Regular Size)

990 yen(税込)

This Kamogawa specialty pork bowl features Tokachi-raised pork grilled to perfection and generously coated in a rich, specially made miso sauce.The rich flavor of the miso and the deliciousness of the pork are perfectly balanced, making this a bowl that will have you wanting more rice.Enjoy the robust flavor that is unique to Tokachi Obihiro.

[Specialty] Tokachi Obihiro Kamogawa Miso Pork Bowl (Small)

¥ 690(税込)

This Kamogawa specialty pork bowl features Tokachi-raised pork grilled to perfection and finished with a flavorful, specially made miso sauce.The rich flavor of the miso and the sweetness of the pork are perfectly balanced, making this a satisfying bowl even in a small size.Enjoy the flavors of Tokachi Obihiro at your leisure.

Onigirazu (pork rice bowl)

329 yen(税込)

We've transformed Kamogawa's famous pork bowl into an easy-to-enjoy onigirazu (rice ball sandwich) using rice and seaweed.The delicious flavor of Tokachi-produced pork, marinated in a special sauce, pairs perfectly with rice.This is the perfect snack for when you're feeling a little hungry or want to eat it while walking around.

Onigirazu (salted squid)

329 yen(税込)

This onigirazu (rice ball sandwich) features the rich umami of Hokkaido-produced squid salted guts and rice wrapped in seaweed, making it a perfect accompaniment to alcoholic beverages.The perfect balance of saltiness and richness in the salted squid goes wonderfully with rice, creating an addictive flavor that you'll crave after just one bite.This is an easy way to enjoy the flavors of Hokkaido.

Onigirazu (rice ball sandwich) with mountain wasabi

329 yen(税込)

This onigirazu (rice ball sandwich) uses plenty of Hokkaido's famous mountain wasabi, giving it a refreshing spiciness that will leave you wanting more.The pungent aroma and the sweetness of the rice are in perfect harmony, creating an irresistibly delicious taste.This dish is recommended as both a snack and a light meal.

Kamogawa Mountain Wasabi Rice Soup

548 yen(税込)

This is a special Kamogawa-style ochazuke (rice with tea poured over it), topped with mountain wasabi from Yamakawa Farm in Memuro Town, Tokachi.Pouring hot broth over it brings out the refreshing aroma and spiciness of the mountain wasabi, making it a smooth and enjoyable bowl of ramen.It's perfect as a finishing touch to a meal or as a drink after a meal.

Kamogawa Salted Squid Broth Rice Soup

599 yen(税込)

This is Kamogawa's proud dashi chazuke, a dish that combines the rich umami of Hokkaido-produced squid pickled in salt with a special broth.The saltiness and richness of the salted squid blend into the broth, creating a deep and satisfying flavor that is easy to eat.This is the perfect drink to finish off a night of drinking.

Kamogawa Pork Rice Bowl with Tea Broth

499 yen(税込)

A new kind of dish: Kamogawa's famous pork bowl, topped with a fragrant, specially prepared broth.The savory flavor of the Tokachi-produced pork, grilled to perfection, harmonizes beautifully with the gentle taste of the broth.First, eat it as is, and finally, finish it off as dashi chazuke (rice with broth).This is a recommended finishing dish in Kamogawa that offers double the enjoyment.

Yamakawa Farm, Memuro Town, Tokachi: Mountain Wasabi Rice

549 yen(税込)

This is a truly Hokkaido-style rice dish, topped with plenty of flavorful mountain wasabi from Yamakawa Farm in Memuro Town, Tokachi.The sweetness of freshly cooked rice and the refreshing spiciness of mountain wasabi are in perfect harmony.Its simplicity allows the deliciousness of the ingredients to shine through, making it an addictive dish.

No hangovers? Clam soup

328 yen(税込)

This comforting bowl is packed with the delicious flavor of clams.Ornithine, found in clams, is a popular nutrient, especially after drinking alcohol.It's perfect as a finishing touch to a drinking party, or as an accompaniment to a meal.

Today's miso soup

220 yen(税込)

This is a homemade miso soup made with the best ingredients of the day, prepared with care.The ingredients change daily, allowing you to enjoy the delicious flavors of each season.This comforting drink is perfect to accompany your meal.

Homemade Rice Pudding from Tokachi

549 yen(税込)

This pudding has a smooth and rich flavor, made with ingredients grown in the fertile land of Tokachi.The rich flavor of the egg and the gentle sweetness of the milk spread throughout your mouth, and the melt-in-your-mouth texture is its charm.This dessert, perfect for finishing off a meal, lets you experience the delicious flavors of Tokachi.

Homemade white, glossy Catalan cream from Tokachi

659 jpy(税込)

This rich and smooth Catalan cream condenses the delicious flavors of ingredients sourced from Tokachi.The surface is caramelized to a fragrant crispness, allowing you to enjoy its cool, melt-in-your-mouth texture and rich, deep sweetness.This luxurious dish is perfect as a dessert after a meal or as a finishing touch after drinks.

Tokachi-produced fresh ice cream

329 yen(税込)

This is a smooth and rich-tasting fresh ice cream made with raw milk from Tokachi.Its appeal lies in the rich, creamy flavor of milk that spreads the moment it enters your mouth, followed by a clean, refreshing aftertaste.This refreshing dessert, perfect after a meal, lets you savor the bounty of Tokachi.

[Daytime drinking welcome!] We use ingredients directly from local Tokachi producers and fresh ingredients carefully selected every morning at the Obihiro market.

We also serve the Michelin Bib Gourmand-listed "Kamogawa Pork Bowl" from noon until late at night! Individuals to large groups are all welcome.

The exterior, with its Showa-era retro atmosphere, evokes a sense of nostalgia and comfort.The renovated store retains the charm of its founding days while maintaining a clean and modern finish.With its understated exterior that blends seamlessly into the Obihiro cityscape, it has a welcoming atmosphere that makes it easy for first-time visitors to enter.

Founded in 1946! Taking over the goodwill of a long-established store, we have reopened!

Kamogawa Obihiro has reopened after being renovated, preserving the flavors and passion that have been loved for many years.Taking advantage of the bounty of Tokachi, the restaurant caters to a wide range of occasions, from its signature dish, the Obihiro Pork Bowl, which has been featured in the Michelin Bib Gourmand, to Obihiro daytime drinking, and a relaxing Obihiro izakaya in the evening.We welcome you with unchanging traditions and a more comfortable space.

We use fresh ingredients delivered directly from producers in Obihiro, Tokachi, Hokkaido.

We source directly from trusted producers and Obihiro Market in Obihiro, Tokachi, Hokkaido.We use meat and vegetables that have been lovingly raised by producers all over Tokachi, Hokkaido, and are extremely particular about freshness, flavor, and safety.

テーブル2名様 × 4

We have multiple tables available for two people.Ideal for couples and married couples!

テーブル4名様 × 8

We also have plenty of table seating for four people.Perfect for groups and families

カウンター1名様 × 8

Counter seats are available.Single guests are also welcome!

貸切50名様 × 1

• 貸切タイプ

  店

• 人数

  着席のみ

  Up to 50 people possible

• 禁煙・喫煙

  喫煙

  ※時間帯設定あり

  All seats are non-smoking during lunch hours (11:00-14:00)

• 会場使用料

  なし

• チャージ料金

  なし

We also accept reservations for private use.Please feel free to contact us.

Founded in 1946.It has been loved in Obihiro for many years and has a proven history and flavor that has earned it a Michelin Bib Gourmand designation.The famous Obihiro Kamogawa Pork Bowl has been carefully inherited and refined to suit the modern era, while retaining that spirit and tradition.

The warm exterior makes it easy for even first-time visitors to stop by.The moment you step through the noren curtain, you are greeted by the calm atmosphere typical of Tokachi Obihiro.It's an easy place to stop by for a meal between sightseeing, a drink in Obihiro during the day, or a drink after work, and can also be used as an Obihiro izakaya.Along with the taste of the famous Obihiro pork bowl, you can also get a sense of the "Tokachi restaurant" from the exterior.

[Carefully selected charcoal grilling]

・Michelin-starred pork bowl available from noon to night.・In the evening, we serve Hokkaido Tokachi-produced ingredients directly from our producers! Obihiro izakaya [Daytime drinking welcome!]

Michelin-starred pork bowl available day and night

The Kamogawa Pork Bowl, which was selected for the Michelin Hokkaido guide in 2012, is a specialty dish that has been praised for its fragrant aroma and rich sauce.

Carrying on the history of our founding since 1946

We have taken over the business of Kamogawa, a long-established store founded in 1946.The interior of the store welcomes customers with a retro Showa-era atmosphere.

Banquet courses with draft beer from 3,500 yen

[14 dishes and up] Over 50 types of beer including draft beer! 120-minute banquet course from 3,500 yen!!

Banquet course available for up to 50 people!

Private reservations welcome! We can accommodate up to 50 people!

A la carte dishes are also plentiful!

The restaurant also offers exquisite dishes using carefully selected nagaimo (Japanese yam), potatoes, edamame (green soybeans), and other produce from Obihiro's market, as well as sashimi, fried foods, and grilled vegetables.

This exceptional sake is brewed at "Hekiun-gura," a sake brewery located within Obihiro University of Agriculture and Veterinary Medicine.

This is a pure rice sake made using rice from Hokkaido, carefully brewed at Kamikawa Taisetsu Sake Brewery's Hekiun Brewery.The rich, full-bodied flavor and gentle sweetness inherent in rice spread throughout, leaving a clean aftertaste.Enjoy its refreshing taste when served chilled, and its richer flavor when served slightly warm.It pairs well with sashimi, grilled fish, and Tokachi-produced pork dishes, making it a recommended drink to enjoy with meals.